KelpTreat

What is Kelp Treat

Kelp Treat is a premier quality seaweed extracted from concentrated liquid extract of Ascophyllum Nodosum, commonly known as Norwegian Kelp.  Kelp Treat is a non-toxic organic storehouse of over 60 naturally occurring major and minor nutrients, amino acids, and growth promoting substances. 

 

Kelp Treat is a natural plant food which promotes vigorous plant growth, healthy root systems and maximum yield potential. Kelp Treat has a wide range of uses and benefits for practical growers concerned with creating an overall healthier growing environment and maximising their return on investment.

 

A Natural Storehouse

Increase Marketable Yield  Potential & Improved Shelf Life

Foliar feeding of Kelp Treat improves plant potential by increasing assimilation and utilisation of valuable nutrients and providing natural essential growth promoting substances. 

Growers using seaweed extract on a regular basis have reported higher yields, increased fruits sets, higher contents of valuable solids, and delayed crop degradation, prolonging the shelf life of harvests.

Increased Resistance To Stress

Seaweed extract has been found to enhance plant hardiness and resistance to adverse environmental conditions.  In drought situations, field and vegetable crops were better able to withstand extreme heat and the lack of moisture.

Healthier  Root Systems

Foliar feeding seaweed extract has been found to accelerate and improve the development of healthy root systems contributing to more vigorous growth and increased productivity.  The readily available micro-nutrients in seaweed extract promote cell development.  The growth promoting substances enhance root uptake of nutrients from the soil

Key Benefits

• Contributes to more vigorous plant growth.
• Contains all known minerals, trace elements and vitamins
• Considered the fastest trans-locator therefore improving uptake of nutrients
• Increased resistance to environmental stress.
• Reduced incidence of damage by pest and fungal diseases.
• Increased nutrition value of feed crops.
• Healthier root systems.
• Regarded as the most biologically active and nutritionally complete seaweed in the world
• Better plant appearance and colour.
• Increased marketable yield potential and improved shelf life

 

A Natural Storehouse of Plant Nutrients and Growth Promoting Substances